6-30-2010
I made deviled eggs to go with dinner. My mom always said to put sweet pickles in them. I use a pastry bag so I don't tear the whites.
Labels:
food and drink,
japan,
june,
olympus stylus 710,
tokyo
6-26-2010
Hokkaido is famous for soup curry, so I had to get some while there. Taken in Asahikawa. No, I didn't go to the zoo; chose the local festival and curry over caged animals.
Labels:
food and drink,
hokkaido,
japan,
june,
olympus stylus 710
6-25-2010
A closet of hot yakiniku grill pots. My camera picks up grill flames as pink (look right). This "closet" is in a restaurant.
Labels:
buildings,
food and drink,
friends,
japan,
june,
olympus stylus 710,
tokyo
6-24-2010
It's hydrangea season in Japan. The colors here are much more varied than I'm used to; bright pinks, purples and blues. I didn't think hydrangeas were native to Japan, but apparently they are. It would make sense considering the variety.
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